Executive Chef: Gary Clews
Lunch hours: Lunch 11:00 am - 4:00 pm
Lunch hours: Lunch 11:00 am - 4:00 pm
HIGHLIGHTS
Hot Dog Rolls
Turkey and Brie Sandwiches
* Feta Cheese and Sun Blushed Tomato Sandwiches
SOUP
* Home Made Tomato and Bean Broth
Vegetable Stock, Tomatoes, Borlotti Beans, Tomato Puree, Onions, Celery, Carrots, Leeks, Salt and Pepper
Contains: celery
CHEF SPECIAL
Hot Dog Rolls
Hot Dog Roll, Merguez Sausages, Roasted Sweet Onions and Mayonnaise
Contains: egg, gluten (wheat)
GRAB N GO SANDWICHES
Turkey and Brie Sandwiches
Tiger Bread, Brie, Cranberry Sauce and Baby Spinach
Contains: gluten (wheat), milk
* Egg Sandwiches
Granary Bread, Eggs, Tomatoes, Cucumbers and Mixed Leaves
Contains: egg, gluten (wheat)
HOT SANDWICHES
Crispy Bacon and Cheese Sandwiches
Onion Bloomer, Cheddar Cheese and Bacon
Contains: gluten (wheat), milk, pork
* Feta Cheese and Sun Blushed Tomato Sandwiches
White Bread, Feta Cheese, Sun Blushed Tomatoes and Cucumbers
Contains: gluten (wheat), milk
Smoked Salmon Muffins
Muffins, Salmon, Horseradish Sauce and Roquette
Contains: fin fish, gluten (wheat), milk
GRAB N GO SALADS
** Colourful Roquette Salad
Roquette, Sweetcorn, Sun Blushed Peppers, Salt and Pepper
Cous Cous and Ham Salad
Cous Cous, Green Pesto, Ham, Parsley, Olive Oil, Salt and Pepper
Contains: gluten (wheat), milk, pork