Executive Chef: Gary Clews
Lunch hours: Lunch 11:00 am - 4:00 pm
Lunch hours: Lunch 11:00 am - 4:00 pm
HIGHLIGHTS
* Apple Pie Panini
* Greek Sandwich
Cous Cous and Ham Salad
CHEF SPECIAL
Chicken and Cheese Grilled Sandwich
Ciabatta Bap, Chicken, Pepperoni, Italian Hard Cheese
Contains: gluten (wheat), milk, pork
* Apple Pie Panini
Cinnamon and Raisin Bread, Mascarpone Cheese, Honey, Butter, Granny Smith Apples, Brown Sugar, Vanilla Ice Cream
Contains: gluten (wheat), milk
GRAB N GO SANDWICHES
Salami Milano, Tomato and Mustard Sandwich
White Roll, Salami, Tomatoes, Dijon Mustard
Contains: gluten (wheat), milk, mustard, pork
* Cheesy Sandwich
Granary Bread, Cheddar Cheese, Tomatoes, Cucumber, Mixed Leaves, Mayonnaise
Contains: egg, gluten (wheat), milk
HOT SANDWICHES
Honey Roast Ham and Emmental Cheese Toastie
Tiger Bloomer, Ham, Emmental Cheese and Baby Spinach
Contains: gluten (wheat), milk, pork
* Greek Sandwich
White Bread, Feta Cheese, Sun Blushed Tomatoes and Green Pesto
Contains: gluten (wheat), milk
[RU] Smoked Fish Sarnie
Tomato Bread, Smoked Halibut, Horseradish Sauce and Roquette
Contains: egg, fin fish, gluten (wheat), milk, mustard
GRAB N GO SALADS
** Colourful Roquette Salad
Roquette, Sweetcorn, Sun Blushed Peppers, Salt and Pepper
Cous Cous and Ham Salad
Cous Cous, Green Pesto, Ham, Olive Oil, Salt and Pepper
Contains: gluten (wheat), milk, pork
