Executive Chef: Gary Clews
Lunch hours: Lunch 11:00 am - 4:00 pm
Lunch hours: Lunch 11:00 am - 4:00 pm
HIGHLIGHTS
* Soy Bean Salad
* Mixed Leaf, Roasted Mushrooms and Mozzarella Salad
* Home Made Carrot and Coriander Soup
SOUP
* Home Made Carrot and Coriander Soup
Vegetable Stock, Carrots, Onions, Celery, Leeks, Coriander, Butter, Salt and Pepper
Contains: celery, milk
CHEF SPECIAL
Beef Burger with Emmental Cheese and Sweet Onions
Burger Buns, Beef, Emmental Cheese,, Sweet Onions, Mixed Leaves, Garlic, Onions, Salt and Pepper
Contains: beef, gluten (wheat), milk
GRAB N GO SANDWICHES
Pastrami, Bire & Tomato in a Tiger Bloomer
Tiger Bloomer, Pastrami, Brie and Tomatoes
Contains: beef, gluten (wheat), milk
* Courgette, Cheddar Cheese & Red Pesto in a Granary Bloomer
Granary Bloomer, Courgettes, Cheddar Cheese and Red Pesto
Contains: gluten (wheat), milk
* Red Leicester, Fig Relish and Red Onion in a White Bread
White Bread, Red Leicester Cheese, Fig Relish and Red Onions
Contains: gluten (barley, wheat), milk
HOT SANDWICHES
Ham, Tomato and Cucumber in a Sunflower Seeded Bap
Sunflower Seed Bap, Ham, Tomatoes, Cucumber, Mixed Leaves and Mayonnaise
Contains: egg, gluten (wheat), mustard, pork
Prawn Mayonnaise on a Granary Bloomer
Granary Bloomer, Prawns, Mayonnaise, Cos Lettuce, Salt and Pepper
Contains: crustaceans, egg, gluten (wheat), mustard
GRAB N GO SALADS
* Soy Bean Salad
Soy Beans, Parsley, Olive Oil, Salt and Pepper
Contains: soy
* Coleslaw Salad
Carrots, Cabbage, Red Onion, Salt and Pepper
* Mixed Leaf, Roasted Mushrooms and Mozzarella Salad
Mixed Leaves, Mushrooms, Mozzarella, Oil, Salt and Pepper
Contains: milk