Executive Chef: Gary Clews
Lunch hours: Lunch 11:00 am - 4:00 pm
Lunch hours: Lunch 11:00 am - 4:00 pm
HIGHLIGHTS
* Home Made Butternut Squash Soup
* Mixed Olives and Roquette Salad
Turkey, Cranberry Sauce & Cheddar on a Tiger Bloomer
SOUP
* Home Made Butternut Squash Soup
Vegetable Stock, Butternut Squash, Spinach, Carrots, Leeks, Onions, Celery, Garlic, Salt and Pepper
Contains: celery
CHEF SPECIAL
Tandoori Beef in a Pitta Bread
Pitta Read, Beef, Tandoori Paste, Tandoori Spice, Sweetcorn, Sour Cream, Cucumber, Red Onion, Salt and Pepper
Contains: beef, celery, gluten (wheat), milk, mustard
GRAB N GO SANDWICHES
* Tomato, Cucumber & Mustard Mayonnaise on a Granary Bloomer
Granary Bloomer, Tomatoes, Cucumbers, Lettuce, Mayonnaise and Dijon Mustard
Contains: egg, gluten (wheat), mustard
Crayfish, Baby Spinach & Thousand Island Dressing Sandwich
Focaccia Bap, Crayfish, Thousand Island Dressing and Baby Spinach
Contains: crustaceans, egg, gluten (wheat), milk, mustard
HOT SANDWICHES
Napoli Salami & Brie on a White Roll
White Roll, Napoli Salami, Brie and Tomatoes
Contains: gluten (wheat), milk, pork
Turkey, Cranberry Sauce & Cheddar on a Tiger Bloomer
Tiger Bloomer, Turkey, Cheddar Cheese and Cranberry Sauce
Contains: gluten (wheat), milk
* Aubergine & Halloumi Sandwich
White Bread, Grilled Aubergines, Halloumi Cheese and Roquette
Contains: gluten (wheat), milk
GRAB N GO SALADS
* Mixed Olives and Roquette Salad
Roquette, Crispy Shallots and Mixed Olives
* Sun Blushed Tomato & Soya Bean Salad
Sun Blushed Tomatoes, Soya Bean, Lemon Oil, Salt and Pepper
Contains: soy
* Mixed Leaf, Parmesan Cheese & Balsamic Glaze Salad
Mixed Leaves, Italian Hard Cheese and Balsamic Glazed
Contains: milk