London Deli Lunch Menu for Monday, December 01, 2014

Executive Chef: Gary Clews
Lunch hours: Lunch 11:00 am - 4:00 pm

HIGHLIGHTS

​* Home Made Sweet Potato & Parsnip Soup

​ Sweet Potato & Jerk Chicken Salad with Maple & Pecan Dressing    

​* Tabbouleh Salad with Grilled Halloumi    

SOUP

​* Home Made Sweet Potato & Parsnip Soup

Vegetable Stock, Sweet Potatoes, Parsnip, Leeks, Onions, Salt and Pepper

GRAB N GO SANDWICHES

​ Hoi Sin Duck, Cucumber and Spinach in a Spinach Wrap      

Spinach, Wrap, Duck, Cucumber, Spring Onions, Spinach, Hoi Sin Sauce and Harissa Spice

​ Moroccan Chicken with Pomegranate, Lemon Mayonnaise and Herb Cous Cous in a Flatbread      

Flatbread, Wholewheat Cous Cous, Chicken, Pomegranate, Herbs, Mayonnaise and Lemon

HOT SANDWICHES

​* Tomato, Mozzarella & Green Pesto in a Seeded Panini      

Seeded White Panini, Tomatoes, Mozzarella and Green Pesto

GRAB N GO SALADS

​ Sweet Potato & Jerk Chicken Salad with Maple & Pecan Dressing    

Chicken, Sweet Potatoes, Spring Onions, Pecan Nuts, Coriander, Sultanas, Orange Juice, Maple Syrup, Ginger, Cinnamon, White Wine Vinegar, Parsley and Chilli

​ Mixed Grain, Prawn and Sour Cherry Salad    

Buckwheat, Prawns, Wild Rice, Sumac, Sour Cherries, Spring Onions, Garlic, Tarragon, Parsley, Basil, Roquette and Lemon

​* Tabbouleh Salad with Grilled Halloumi    

Bulgar Wheat, Halloumi Cheese, Red Onions, Cucumber, Tomatoes, Lemon Juice and Parsley