London Deli Lunch Menu for Wednesday, December 04, 2013

Let's Save Gilbert! and 30,000 kids like him worldwide from Hunger!
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Executive Chef: Gary Clews
Lunch hours: 11:00am - 4:00pm

SOUP

​** Home Made Carrot & Orange Soup

Vegetable Stock, Carrot, Onion, Leek, Orange Juice, Salt and Pepper

CHEF SANDWICH

​ Pulled Harissa Lamb & Mint Mayonnaise with Mixed Leaves in a White Roll     

White Roll, Lamb, Mayonnaise, Mixed Leaves, Mint, Harissa Spice & Oil

GRAB N GO SANDWICHES

​ Oak Smoked Salmon & Chive Creme Fraiche with Roquette on a Poppy Seed Bagel     

Poppy Seed Bagel, Oak Smoked Salmon, Creme Fraiche, Roquette & Chives

​* Brie & Spinach with Apple & Celery Mayonnaise on Polar Bread    

Polar Bread, Brie & Spinach, Mayonnaise, Apple & Celery

MAKE TO ORDER SANDWICHES

​ Roast Beef & Horseradish with Mixed Leaves on White Bloomer    

White Bloomer, Roast Beef, Horseradish Cream & Mixed Leaves

HOT SANDWICHES

​ Iberian Salami & Emmental Cheese with Roasted Peppers on an English Muffin    

English Muffin, Iberian Salami, Emmental Cheese & Peppers

​* Sunblushed Tomatoes & Goats Cheese with Red Onion Marmalade on a Olive Focaccia Bap   

Olive Focaccia Bap, Sunblushed Tomatoes, Goats Cheese & Red Onion Marmalade

GRAB N GO SALADS

​ Spinach, Gruyere & Chorizo Salad    

Spinach, Gruyere Cheese & Chorizo

​* Sunblushed Tomatoes, Emmental & Roquette Salad  

Sunblushed Tomatoes, Emmental Cheese & Roquette